On September 15, the World Trade Organization (WTO) Fisheries Subsidies Agreement (hereinafter referred to as the "Agreement") entered into force. Adopted at the WTO's 12th Ministerial Conference on June 17,…
According to the latest statistical report released by Brazil's Coffee Exporters Council, the United States imported 301,000 bags (each 60kg) of coffee from Brazil in August, representing a 46% year-on-year…
How is whey turned into casein? A precision fermentation summary Bel and Standing Ovation produce casein from whey at scale Patented microbes transform acid whey into all three major caseins…
In the modern food industry, efficiency, hygiene, and precision are paramount. Food equipment plays a crucial role in ensuring that these standards are met. Whether you’re involved in food processing,…
In the food industry, maintaining consistent product weight is crucial for quality control, regulatory compliance, and cost efficiency. This is where weight checker machines (also known as checkweighers or weight…
If you're involved in the business of transforming raw ingredients into the food that fuels our world, you've likely asked yourself: How can we improve efficiency? Where is the next…